Food grade silicone rubber to make soap molds
How to choose the suitable silicone rubber for soap molds? Chocolate, Hard Candy, Butter, Ice Cream, Fudge, Fondant, Ice, Gelatin, Marzipan, Candy Clay, Gum Paste, Royal Icing, Gummi Bears, Poured Sugar, Pastillage, Nougat, Cheese, Pate, Tallow, Edible Cake Decorations and more.
Our high quality silicone mold rubber can also be used to make your own molds for: Plaster, Artist Clay, Wax, Cement, Casting Resins, Polymer Clay, Melt and Pour Soap, Low Melt Metals, Precious Metal Clay, Candles, Hot and Cold Processed Soap, Hot Melt Glue, and more.
Different hardness for different product, so the important point is must be know what will you use for.
Components A and B of the addition-curing grade contain only constituents that over many years have proved to be neither toxic nor aggressive. Special handling precautions are therefore not required.
The information and recommendations in this publication are to the best of our knowledge reliable. However nothing herein is to be construed as a warranty or representation. Users should make their own tests to determine the applicability of such information or the suitability of any products for their own particular purposes. Statements concerning the use of the products described herein are not to be construed as recommending the infringement of any patent and no liability for infringement arising out of any such use is to be assumed.
• Almost nil shrinkage, cure at room temperature
• Very low Shore A hardness (approx. 10)
• High tear strength
• Food grade silicone(environmental, odorless and nontoxic)
• High resistance to high temperature and aging(resist -60 to 150℃)
• High chemical resistance to aggressive components of some types of resins
• Outstanding resistance to common casting resins